Spice up any dish with our delicious whole-seed mustards. Squeeze bottles are for suckers!
We teamed up with San Francisco's Speakeasy Brewery to come up with this classic spicy brown mustard, enhanced by the chocolate and coffee notes of their Payback Porter. 100% brown mustard seeds give it an intense bite.
Big Daddy IPA
Another mashup with Speakeasy, this blend of yellow and brown mustard seeds is steeped in Big Daddy IPA and cider vinegar, with a subtle blend of spices to balance the hops.
Red Wine & Rosemary
Yellow and brown mustard seeds are steeped in merlot and red wine vinegar, with fresh rosemary adding a distinctive herbal note.